達美航空全新春季菜單上線
更多新鮮美味，更有香茗待品
SHANGHAI, March 7, 2019 – Starting March 1, new menu selections include spring-inspired dishes and wines curated by Delta chefs and Master Sommelier. And this spring, new free snacks and teas join Delta favorites.
【2019年3月7日，中國上海】 美好春天，靈感乍現，3月1日起，由達美航空的特邀主廚及侍酒大師傾情打造的達美航空機上菜單及酒單已經全新上線。今春起，達美的機上餐食還將新添免費的零食和茶飲。
Spring means a fresh start and a new selection of in-flight food and beverage offerings for Delta customers to enjoy. As part of Delta』s continued investment in the onboard customer experience, the airline has committed to seasonal refreshes for its onboard menus – ensuring that even the most frequent of travelers has something new to look forward to each season in-flight, in addition to familiar favorites that customers have come to know and love.
一年之計在於春，達美也從春天起為乘客提供全新的機上餐食和飲料。作為對機上客戶體驗持續投資的舉措之一，達美不斷對機上菜單進行季節性的更新，確保旅客即使經常出行，也能在樂享自己所熟知和鍾愛的機上餐品以外，找到每一季度的全新樂趣。
Welcome spring with seasonal menus and wine in Delta One
達美至臻商務艙：用充滿季節特色的餐食與美酒開啟春日
In the latest seasonal menu refresh, Delta One customers can look forward to reinvigorating flavors that help usher in springtime – from sweet, first-of-season Vidalia onions fresh from Georgia』s G&R farms to bright herbs and crisp spring greens.
根據最新的春季菜單，達美至臻商務艙的乘客將有機會享用到新鮮採摘自喬治亞州G&R農場的甜美的維達利亞洋蔥、香草和鮮脆的綠葉蔬菜，以振奮人心的方式，開啟美好春日。
As part of the airline』s popular pre-select meal program, customers confirmed in the Delta One cabin will receive an email from Delta three days prior to their flight, asking them to pick their first choice meal. Starting March 1, Delta is partnering with Chef Jereme Leung to provide selections including spring-inspired Chinese dishes on flights that exit Shanghai and Beijing.
根據達美航空備受歡迎的機上餐食預訂服務，達美至臻商務艙的乘客將在起飛三天前收到來自達美的郵件，並可通過郵件選擇自己的首選餐食。自3月1日起，達美將與梁子庚大廚攜手，在至臻商務艙推出春意盎然的中式菜肴，例如在從上海出發的航班上供應馬蘭頭野菜、豆腐乾沙拉、黃豆香料燉牛腩和香柚蝦沙拉、腌篤鮮以及蒸鱈魚片，在從北京出發的航班上供應石斛和蓮藕蘑菇沙拉、香柚沙拉配蝦肉和燉牛腩等。
Depending on the route, menus will feature talents of the airline』s in-house and partner chefs – like James Beard honoree Linton Hopkins out of Atlanta, Danny Meyer’s Union Square Events out of New York, and chef duo Jon Shook and Vinny Dotolo out of L.A. Customers travelling between the U.S. and Asia can look forward to regionally-sourced menus curated by Chinese chef Jereme Leung, Japanese chef Norio Ueno and Korean chef Kwon Woo-Joong.
此外，搭乘達美不同航線航班的乘客將品嘗到由達美專屬及合作主廚設計的不同美食，例如，從亞特蘭大出發的旅客將能品嘗到詹姆斯彼爾德獎得主Linton Hopkins創作的美食；從紐約出發的旅客將能品嘗到由Danny Meyer旗下聯合廣場酒店集團的廚師打造的美食；從洛杉磯出發的旅客將能品嘗到Jon Shook和Vinny Dotolo主廚二人組創作的美食。而往返美國與亞洲之間的旅客則可品嘗到由梁子庚大廚、日本大廚Norio Ueno以及韓國大廚Kwon Woo-Joong精心設計的具有當地特色的餐食。
Delta’s new spring meals will be complemented by a selection of wines curated by Delta’s Master Sommelier, Andrea Robinson. Andrea’s spring lineup includes regionally sourced wines chosen to perfectly pair with the latest menus, like Kleine Zalze Chenin Blanc from South Africa and Chateau Sainte Michelle Indian Wells Cabernet Sauvignon hailing from Washington’s Columbia Valley.
隨著春季菜單的推出，乘客還將有機會品嘗到由達美侍酒大師Andrea Robinson精心準備的酒單。Andrea設計的春季酒單對酒品的來源地進行了精心挑選，例如來自南非柯林茨酒庄的白詩南干白葡萄酒，以及來自華盛頓哥倫比亞谷聖密夕酒庄的印第安泉赤霞珠干紅葡萄酒，與最新機上菜單相得益彰。
Steep and sip at 30,000 feet
在三萬英尺高空盡享好茶
Starting May, Delta will begin boarding new premium tea selections from Pure Leaf for Delta One customers to sip and savor in-fight. Flavors will include English Breakfast, Green Tea with Jasmine, Peppermint Herbal Tea and Earl Grey.
自5月起，達美至臻商務艙的乘客還將能夠在機上享用到高端茶飲品牌Pure Leaf的產品，具體口味包括英式早餐、茉莉花綠茶、薄荷草本茶和伯爵茶。
Pure Leaf teas will also be available on the ground in Delta Sky Clubs starting May 1, where customers can find even more flavors to love – like Chamomile, Chai Tea, Ginger with Orange Blossom and Black Tea with Berries, as well as the four in-flight flavors.
5月1日起，達美飛凡貴賓室也將開始供應Pure Leaf茶品，除了機上提供的四種口味外，還提供洋甘菊茶、印度香茶、橙花薑茶、黑莓紅茶等。
In addition to providing elevated flavor for customers, Pure Leaf teas align with Delta』s industry-leading sustainability strategy. Every Pure Leaf product uses tea from Rainforest Alliance Certified™ tea estates around the world.
來自Pure Leaf的產品不僅能令乘客大飽口福，更與達美業界領先的可持續發展理念不謀而合。每款Pure Leaf產品均採用全球範圍內獲得雨林聯盟認證的茶園所產的茶葉製成。
Delta will also introduce Lipton, one of the world』s best-selling tea brands, for customers seated in Delta Premium Select, First Class, Delta Comfort+ and Main Cabin.
此外，達美還將在達美尊尚經濟艙、頭等艙、優悅經濟艙和經濟艙供應來自全球最暢銷的茶葉品牌立頓的產品。
These culinary enchantments are part of Delta’s multi-billion dollar investment in the overall customer experience. In the past several years, the airline has made significant enhancements to the Main Cabin experience including free Main Cabin meals on select coast-to-coast routes, free mobile messaging, free in-flight entertainment, upgraded Main Cabin snacks, the addition of sparkling wine, access to Wi-Fi on nearly all flights and refreshed Flight Fuel food-for-purchase options. Recent upgrades to the Delta One in-flight experience include new chef-designed Delta One menus, refreshed TUMI amenity kits with Kiehl’s products, and an Alessi-designed collection of serviceware.
此次推出全新機上菜單，是達美航空投入數十億美元進一步改善客戶體驗的又一舉措。在過去幾年中，其它重要舉措還包括在部分美國東西海岸間航線上的經濟艙提供免費餐食、免費手機簡訊服務、免費機上娛樂、升級的經濟艙零食、新增起泡酒、為幾乎所有航班提供機上Wi-Fi，以及全新的Flight Fuel 菜單提供更多可購買餐品。在至臻商務艙，達美還提供由達美合作主廚設計的全新菜單，同時也提供內含科顏氏產品的全新升級TUMI旅行套裝，以及Alessi品牌餐具。
About Delta
Delta Air Lines (NYSE: DAL) is the U.S. global airline leader in products, services, innovation, reliability and customer experience. Powered by its 80,000 people around the world, Delta continues to invest billions in its people, improving the air travel experience and generating industry-leading shareholder returns.
· Delta serves nearly 200 million people every year, taking customers across its industry-leading global network to more than 300 destinations in over 50 countries.
· Headquartered in Atlanta, Delta offers more than 5,000 daily departures and as many as 15,000 affiliated departures including the premier SkyTeam alliance, of which Delta is a founding member.
· Through its innovative alliances with Aeromexico, Air France-KLM, Alitalia, China Eastern, GOL, Korean Air, Virgin Atlantic, Virgin Australia and WestJet, Delta is bringing more choice and competition to customers worldwide.
· Delta operates significant hubs and key markets at airports in Amsterdam, Atlanta, Boston, Detroit, Los Angeles, Mexico City, Minneapolis/St. Paul, New York-JFK and LaGuardia, London-Heathrow, Paris-Charles de Gaulle, Salt Lake City, São Paulo, Seattle, Seoul-Incheon and Tokyo-Narita.
· Delta has been recognized as a Fortune』s top 50 Most Admired Companies in addition to being named the most admired airline for the eighth time in nine years. Additionally, Delta has ranked No. 1 in the Business Travel News Annual Airline survey for an unprecedented eight consecutive years and named one of Fast Company』s Most Innovative Companies Worldwide for two consecutive years.
· As an employer, Delta has been regularly awarded top honors from organizations like Glassdoor and recognized as a top workplace for women and members of the military. Delta CEO Ed Bastian was named among the 「World』s Greatest Leaders」 by Fortune magazine in 2018.
· More about Delta can be found on the Delta News Hub as well as delta.com, via @DeltaNewsHub on Twitter and Facebook.com/delta.
關於美國達美航空公司
美國達美航空公司（紐約證券交易所代碼：DAL）是一家全球性的美國航企，在產品、服務、創新、運營可靠性和乘客體驗等方面均處於世界領先地位。達美航空在全球範圍內擁有8萬名員工，並在員工方面已持續投資數十億美元，用於提升乘客飛行體驗，並創造行業領先的股東回報。
· 達美航空每年服務的乘客數量近2億人次，其行業領先的全球航線網路覆蓋50多個國家的300多個目的地。
· 達美航空總部位於美國亞特蘭大，每日為乘客提供超過5,000班次的航班。作為天合聯盟的創始成員，達美航空還與其全球聯盟夥伴攜手合作，每日為乘客提供15,000班次的聯營或代碼共享航班。
· 通過與墨西哥航空、法航荷航集團、義大利航空、中國東方航空、戈爾航空、大韓航空、維珍航空、維珍澳洲航空以及西捷航空的創新合作，達美航空正在為全球客戶帶來更多的選擇與價格優勢。
· 達美航空在全球的重要樞紐和關鍵市場包括阿姆斯特丹、亞特蘭大、波士頓、底特律、洛杉磯、墨西哥城、明尼阿波利斯-聖保羅、紐約肯尼迪國際機場、紐約拉瓜迪亞機場、倫敦希思羅機場、巴黎戴高樂機場、鹽湖城、聖保羅、西雅圖、首爾仁川以及東京成田機場。
· 2019年，達美航空被《財富》雜誌評為「50家全球最受讚賞公司」之一，這也是達美航空在九年內第八次榮獲「最受讚賞航企」的殊榮。此外，達美航空已連續八年在《Business Travel News》雜誌舉辦的年度航空公司調查中位列第一，成為首家連續八年蟬聯該評選榜首的航空公司。達美航空已連續兩年被《快公司》評選為「全球最佳創新公司」。
· 作為僱主，達美航空多次榮獲Glassdoor等機構授予的最高獎項，包括獲評最適宜女性和軍人工作的最佳工作場所。2018年，達美航空首席執行官Ed Bastian被《財富》雜誌評選為「全球最偉大50位領袖」之一。
· 更多信息請登錄delta.com，或關注達美航空官微（微信ID：Fly_Delta；微博：美國達美航空Delta），同時也可點擊https://news.delta.com/，登陸達美航空新聞中心（News Hub），並選擇簡體中文，瀏覽達美航空所有新聞資料。
